Can I bring Dairy Products to South Korea?

Dairy ProductsSouth Korea

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About Dairy Products

Dairy products include milk, cheese, butter, yogurt, and cream. Most countries heavily restrict or prohibit fresh dairy due to disease transmission risks (foot-and-mouth disease, tuberculosis). Commercial, shelf-stable products (UHT milk, hard cheese) are generally more acceptable. Always declare dairy products at customs. Some countries like Australia and New Zealand have particularly strict biosecurity controls.

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Declaration Required

⚠️ Declaration Required

📋 Detailed Rules

Carrying Limits:

  • 📏 Quantity Limit:Limited amounts for personal use
  • 👤 Personal Use Only

Declaration Requirements:

Declaration Required

Important Notes:

  • Small amounts of commercially packaged dairy for personal use may be allowed
  • Fresh dairy is generally prohibited
  • All dairy must be declared

🔗 Official Information Source:

🌐 View Official Regulations

Last Updated:2025/1/7

Reliability:⭐⭐⭐⭐

❓ Frequently Asked Questions

Can I bring dairy products internationally?

Fresh dairy is generally prohibited or heavily restricted. Commercially packaged, shelf-stable products like UHT milk, hard cheese, or powdered milk are more likely to be allowed. Always check specific country regulations and declare all dairy at customs.

Why are dairy products restricted?

Dairy can carry diseases like foot-and-mouth disease and tuberculosis, which can devastate livestock industries. Countries with strong agricultural sectors (Australia, New Zealand, US) have strict biosecurity to protect their herds.

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