Can I bring Sausages to Taiwan?
Sausages→Taiwan
🚫 Prohibited
About Sausages
When bringing Sausages, ensure compliance with Taiwan Customs Administration (Ministry of Finance) regulations. Bringing Sausages for entry? Food items are always a focus for customs as they involve plant and animal quarantine risks. Confirming allowed types of Sausages and declaration needs is the best way to avoid confiscation. 💡 Pro-Tip: Choose food items with full English commercial labeling to speed up customs inspection.
General Rules Apply
We don't have specific rules for Sausages yet. Below are the general rules for Pork and Pork Products that apply to Sausages.
✅ Declaration Requirements
✅Required
Form needed: Declare and surrender at the quarantine counter (no fine if declared)
📌 Quick Summary
🔗 Official Information Source:
Last Updated:August 28, 2026
Reliability:⭐⭐⭐⭐
📝 Important Notes
- •🚫 PROHIBITED — Taiwan's strictest rule, with the biggest fines
- •To keep out African swine fever and foot-and-mouth disease, Taiwan bans passengers from bringing in any meat product of land animals without an official quarantine certificate — which travellers never have. This covers pork in every form: fresh, frozen, cured, dried, smoked, canned, jerky, meat floss, sausages, meat-filled buns and mooncakes, and instant noodles or snacks containing meat.
- •Penalties (Animal Infectious Disease Control Act):
- •NT$200,000 for a first offence involving pork from an ASF-affected area (China, Hong Kong, Macau, Vietnam, Thailand, the Philippines, most of Asia and Europe), NT$1,000,000 for a second — 542 travellers paid the NT$200,000 fine in 2025
- •Fines must be paid before you can enter Taiwan; foreigners who cannot pay are refused entry
- •No fine if you declare: drop it in the amnesty bins before the quarantine counter or hand it over — voluntary surrender is never penalised.
- •Enforcement: every bag from China, Hong Kong, Vietnam, Thailand and the Philippines is X-rayed; detector dogs patrol the carousels; the National Immigration Agency runs campaigns before every holiday.
- •Advice: Carry no pork at all — not even a sealed snack. Taiwanese pork dishes (braised pork rice, gua bao) are the best in Asia anyway.
❓ Frequently Asked Questions
Does Sausages need to be vacuum-sealed for entry?
Vacuum sealing can significantly reduce the risk of confiscation, especially for meat or dried products. Additionally, Sausages with complete commercial labeling and ingredient lists is more likely to pass inspection.
What should I consider when bringing Sausages?
The most important thing when bringing Sausages is to confirm if it exceeds the duty-free allowance or declaration threshold of your destination. It's recommended to keep purchase receipts and ensure Sausages is in its original packaging for easier customs inspection. If the Sausages is of high value, always use the red declaration channel.
❓ More Questions
Are instant noodles with pork seasoning packets allowed into Taiwan?
No. Instant noodles whose seasoning contains pork (most Korean, Chinese and Japanese meat-flavoured varieties) are treated as meat products and confiscated; the fine applies if undeclared and the product is from a swine-fever area. Vegetarian and seafood-flavoured noodles are fine.
What if I declare the meat at the quarantine counter?
Nothing happens — you surrender it and walk on with no fine and no record. The NT$200,000 penalty is only for undeclared meat found during inspection. Amnesty bins stand before the quarantine counters at every Taiwan airport; use them if in doubt.
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