Can I bring Beef and Beef Products to South Korea?
Beef and Beef Products→South Korea
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About Beef and Beef Products
Beef and beef products include fresh meat, ground beef, beef jerky, and processed beef items. Most countries restrict or prohibit fresh beef due to mad cow disease (BSE) and foot-and-mouth disease risks. Commercially packaged, cooked, or shelf-stable beef products are more acceptable. Always declare beef products at customs.
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Not Allowed
❌ Not Allowed
📋 Detailed Rules
Declaration Requirements:
✅ Declaration Required
Important Notes:
- •Beef and beef products are strictly prohibited to prevent animal diseases like BSE
- •Includes all fresh, frozen, and processed beef products
🔗 Official Information Source:
🌐 View Official Regulations ↗
Last Updated:2025/1/7
Reliability:⭐⭐⭐⭐⭐
❓ Frequently Asked Questions
Can I bring beef across borders?
Fresh beef is generally prohibited due to BSE and disease risks. Commercially packaged, fully cooked beef (like canned beef or sealed jerky) may be allowed in some countries. Always check specific regulations and declare at customs.
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